• Vietnamese Chicken Satay Sub

    A toasted French baguette served with sous-vide chicken, pickled carrots & onions,...
  • Vietnamese Beef Satay Sub

    A toasted French baguette served with sous-vide beef, pickled carrots & onions,...
  • Breakfast Egg Banh Mi

    A toasted French baguette served with two 100% local and fresh free range eggs, pickled...
  • Vietnamese Kimchee Pork Sub

    A toasted French baguette served with sous-vide pork, kimchee, pickled onions, aioli,...
  • Beef Lemongrass Vietnamese Sub

    A toasted French baguette served with a Umami house made grass-fed beef patty,...
  • Italian Seafood

    Organic greens served with artisanal style seafood; squid, shrimp, scallops.
  • Bibimbap (GF,V)

    Korean style rice with organic fresh vegetables. Choice of beef, chicken or TOFU....
  • Umami Sweet & Sour Pork

    Umami sweet & sour pork served with organic medley vegetables and black rice,...
  • Honey Garlic Chicken Pasta

    An in house Asian and European creation served with a bed of Italiano pasta sautéed...
  • Khao Soi

    Authentic Chiang Mai northern Thailand dish. Coconut based with egg-noodles. Garnished...
  • Butter Chicken Pasta

    Umami style butter chicken served on a bed of Italiano artisanal pasta and a side...
  • Panang Peanut Curry (GF,V)

    Thai curry with seasonal local and organic vegetables and coconut milk as base. Served...
  • Omurice: Chicken Omelette Rice

    A twist on North American Omelette with Japanese chicken fried rice inside. Served with...
  • Japanese Ramen Soup

    Traditional Japanese broth with Japanese ramen noodles, egg, green onions, seaweed,...
  • Maholo Kimchee Poke [Po-kay] Bowl

    Sushi grade Maguro tuna with kimchee served on black rice and medley of local and...
  • Maki Lunch (Lunch Special)

    California roll, spicy tuna and tempura shrimp roll
  • Sashimi Lunch (Lunch Special)

    9 pcs sashimi, miso and rice
  • Sushi Lunch (Lunch Special)

    5 pcs sushi, 1 pc California roll, 1 pc spicy tuna roll