Spicy wonton and dumplings 6pcs made with pork and veggies served with Umami Chiliwack oil.
$8.00
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All
Gluten-Free
Vegan
Appetizers
Vietnamese style pork spring rolls 2 pcs served with Umami Saigon sauce.
$5.00
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Authentic Asian steamed buns filled with traditional BBQ pork. Served with in-house sauces, sriracha and green onions.
$4.00
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Spicy Chinese pork noodles served with Umami Chiliwack oil and green onions.
$6.00
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Four pieces of crunchy balls, filled with macaroni and cheese.
$7.00
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Cafe Go
Raw Live Kombucha on Tap! Gluten free, vegan! Fermented Organic tea with organic honey and kombucha culture.
$5.99
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Our bubble tea are made fresh to order using premium tapioca AAA pearls/popping pearls and organic local milk or organic brewed tea.
$5.99
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Hand shaken LAVENDER iced tea with slow brewed 72 hours organic oolong tea with your flavor.
$4.49
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Dulche de Latte OR LONDON FOG added to your steamed froth milk topped.
$5.00
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Classic Menu
1 Pho Beef, 1 Wonton Soup, 1 Creamy Ginger Parsnip Soup, 1 Ramen Chicken, 1 mac cheese, 1 steam pork bao, dumplings, 4 bubble teas. NO SUBSTITUTIONS.
$60.00
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Choice of dinner option feeds 3-5 people and includes an appetizer platter with mac cheese, dumplings and spring rolls
$50.00
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Umami Shop Date Night 3-course menu includes 2 Barista’s choice Bubble Teas.
$40.00
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A warm bowl of creamy parsnip ginger soup served with chicken. Can be made vegetarian.
From $6.99
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Traditional Chinese style ramen noodles soup. Served with vegetables, pork, Umami Chiliwack oil, egg, green onions and sesame seeds.
$18.00
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Warm chicken salad served with winter green salad.
$16.00
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Traditional fresh wild caught squid, sautéed and served with rice and vegetables.
$16.00
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KETO dish: Sautéed local and organic vegetables with beef and egg omelette. Vegetarian optional GF optional KETO friendly.
$18.00
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Korean pork jowl stir fry rice with julienned vegetables tossed with rice & Korean red pepper, green onions and egg. Side salad.
$18.00
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Italian style pasta with sautéed artisan wild mushrooms and served with olive oil and garlic and salad.
$16.00
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English style battered fish served with chips and sauce.
$16.00
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Choice of Chicken, Beef or Tofu, served on toasted corn tortillas with pickled carrots, pickled onions, cucumbers, cilantro and jalapenos!
From $14.00
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Fusion of Mexican and French Vietnamese play on tacos and Pho. Served on 4 hot toasted corn tortillas with choice of Hoisin Beef or Hoisin Chicken or Hoisin Tofu with…
$16.00
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Italian arrabiatta spicy tagliatelle pasta served with veggies, Italian boccocini cheese and side salad.
$16.00
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Traditional Thai style fried rice with Thai basil and veggies.
$16.00
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Traditional style Thai fried rice with Thai basil and veggies
$16.00
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Spicy Montreal style crispy pork with honey siracha glazed served with jasmine rice and fresh veggie salad and miso soup on the side.
$15.00
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THAI STYLE SWIMMING CRAB IN SPICY CHILI BASE SERVED WITH RICE AND SALAD.
$29.99
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KING FISH SERVED IN UMAMI STYLE SAUCE SERVED WITH RICE AND VEGGIES.
$24.99
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Traditional Japanese style broth served with fresh vegetables, green onions, and toasted Kadoya sesame oil.
$14.00
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Sushi grade Maguro tuna with kimchee served on black rice and medley of local and organic vegetables with yuzu miso vinaigrette.
$16.00
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Traditional Vietnamese style bone broth served with free range beef and an abundance of fresh vegetables, green onions, onions, cilantro and lime.
$16.00
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Traditional style Hawaiian Poke bowl served with our signature aioli lemon chicken on black rice and medley of organic and local vegetables
$16.00
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Fresh sustainably grown TOONA served with black rice and medley of organic and local vegetables. Vegan TOONA is made with 100% organic tomatoes GF and Vegetarian Vegan
$16.00
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Traditional style pad thai with fresh rice noodles, served in tamarind sauce with medley vegetables, crushed peanuts, cilantro, green onions and lime.
From $16.00
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Traditional Vietnamese noodle soup served best with beef or chicken and an abundance of fresh sweet basil, bean sprouts and cilantro.
From $14.00
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Traditional Japanese broth with Japanese ramen noodles, egg, green onions, seaweed, & fresh vegetables. Choice of chicken or beef or tofu. Please choose GF noodles in options if applicable!
From $16.00
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A twist on North American Omelette with Japanese chicken fried rice inside. Served with tangy, in house sauce and a salad.
$15.00
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Thai curry with seasonal local and organic vegetables and coconut milk as base. Served with black rice and salad. Choice of beef, chicken or vegetarian.
From $16.00
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Umami style butter chicken served on a bed of Italiano artisanal pasta and a side medley seasonal greens with Milano sauce.
$16.00
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A twist on the trendy dish served with Thai spices and smothered with organic grass fed butter on a bed of white rice with organic salad and green onions.
$16.00
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Authentic Chiang Mai northern Thailand dish. Coconut based with egg-noodles. Garnished with vegetables, crispy noodles and cilantro.
$16.00
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An in house Asian and European creation served with a bed of Italiano pasta sautéed with organic vegetables, and our very own Umami Ginger Beef.
$16.00
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An in house Asian and European creation served with a bed of Italiano pasta sautéed with organic vegetables.
$16.00
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Umami sweet & sour pork served with organic medley vegetables and black rice, finished with toasted sesame aioli.
$16.00
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Available from 11:00am until 4:30pm
Authentic style banh mi ingredients served on corn tortillas! Pickled carrots, pickled onions, cucumbers, cilantro and add jalapenos!
$14.00
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Korean style rice with organic fresh vegetables. Choice of beef, chicken or TOFU. Served with local free range [quail] egg, and Japanese caviar. Bibim means mix in Korean and Bap…
From $16.00
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Organic veggies and plump filled pork wontons ( half 4pcs, full 8pcs ).
From $8.00
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Available from 11:00am until 4:30pm
Organic greens served with artisanal style seafood; squid, shrimp, scallops.
$13.00
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Craft Sodas
Made with pure rose oil from the world-famous Rose Valley in Kazanlak, Bulgaria and the juice of real lemons. Delivers a beautifully refreshing drink with a unique aroma.
$3.75
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3 day fermented craft soda made in Australia.
$5.99
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A real ginger beer made using the finest Chinese ginger root. Fiery and full of flavour.
$3.50
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With the juice of one and a half lemons in every bottle, for real refreshment our cloudy Victorian Lemonade takes some beating.
$3.50
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Made with the juice of real lemons and pure elderflower. Delivers a beautifully refreshing taste and aroma.
$3.50
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This curiously invigorating recreation of colas from yesteryear is made using infusions of the finest herbal ingredients.
$3.50
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Introducing the world’s first botanically brewed cherry cola.
$3.50
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The world’s first botanically brewed tonic water is made with a blend of herbal infusions and lemongrass extract which creates a refreshing and unique tonic water
$3.50
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Umami Style Boards
Cheese and charcuterie board served with variety of cheeses, meats, crackers, crostini, dips, fruits and antipasti.
From $69.99
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Vietnamese Subs & Deli
Juicy in house wontons filled with pork and vegetables served on toasted French baguette, pickled carrots, onions, cucumbers and cilantro.
$9.99
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Choice of 4 Viet subs + Aloe drink + 4 pcs pork dumplings or veggie spring rolls.
$39.99
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Our version of butter chicken served on a French baguette. Creamy organic tomatoes simmered in organic cream and diced organic chicken.
$10.95
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A toasted French baguette served with 100% organic vegetarian ham, pickled carrots & onions, aioli, cilantro, cucumbers and Umami Sauce. Pairs well with Lavender BOBA Milk Tea.
$6.99
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Vietnamese banh mi sub made with IMPOSSIBLE meat and lemongrass, served with pickled carrots, onions, cucumbers, cilantro and jalapenos.
$11.49
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Vietnamese banh mi sub made with IMPOSSIBLE meat and lemongrass, served with pickled carrots, onions, cucumbers, cilantro and jalapenos.
$11.49
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A toasted French baguette served with 100% organic firm vegan tofu, pickled carrots & onions, vegan cheese, vegan aioli, cilantro, cucumbers and Umami sauce.
$8.99
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A toasted French baguette served with a Umami house made grass-fed beef patty, lemongrass infused. Pickled carrots and onions, aioli, cilantro and cucumbers. Finished with Sriracha and in-house sauce.
$9.99
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A toasted French baguette served with sous-vide beef and chicken, pickled carrots and onions, aioli, cilantro, cucumbers and Umami sauce.
$9.99
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A toasted French baguette served with sous-vide pork, kimchee, pickled onions, aioli, cilantro, cucumbers and Umami Seoul hot sauce.
$9.95
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A toasted French baguette served with two 100% local and fresh free range eggs, pickled carrots & onions, aioli, cilantro, cucumbers and Umami sauce.
$8.99
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A toasted French baguette served with sous-vide beef, pickled carrots & onions, aioli, cilantro, cucumbers and Umami sauce.
$8.99
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A toasted French baguette served with sous-vide chicken, pickled carrots & onions, cheese, aioli, cilantro, cucumbers and Umami sauce.
$8.99
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A toasted French baguette served with smoked pulled pork, pickled carrots & onions, aioli, cilantro, cucumbers and Umami sauce.
$8.99
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A toasted French baguette served with green jackfruit, pickled carrots & onions, cheese, aioli, cilantro, cucumbers and Umami Sauce.
$8.99
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A toasted French baguette served with 100% organic firm tofu, pickled carrots & onions, aioli, cilantro, cucumbers and Umami sauce.
$8.99
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A toasted French baguette served with 100% organic vegan ham, pickled carrots & onions, cheese, aioli, cilantro, cucumbers and Umami sauce.
$6.99
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